Phone: 803-821-3049


Degrees and Certifications:

ServSafe Food Manager ServSafe National Proctor

Danielle Mize

Culinary Arts Instructor, Lexington Technology Center 2021-present
Culinary Arts Instructor, North Georgia Technical College, 10 years
Member of the American Culinary Federation
National Culinary Arts Judge Skills USA
2022 National SkillsUSA Conference Silver Medalist in Restaurant Services
2022 South Carolina State SkillsUSA Conference Gold Medalist in Restaurant Services


Last Modified on November 14, 2023